Greetings from the Executive Chef of Pisces One Expedition (Crew 35 if you want to be ordinary and down to Earth). Commander Gregory gave me orders to answer your e-mail. Dinner on Mars today is salmon Italian style, Italian salad of various lettuce, tomatoes, a supreme vinaigrette of superb olive oil, organic balsamic vinegar, basil, and some secret ingredients. Potatoes cooked and mixed with herbs and spices compliment these dishes very well. Dessert is again the much acclaimed Chef's hab-baked apple pie. We believe that no barbecue grilled cheeseburgers, even when done outside on Earth, can compare to the privilege of serving on Mars. And we firmly believe we eat better than you Earthlings as Marsonauts should.

Artemis, Master Chef of Mars
(just ask three consecutive crews)